首页> 外文OA文献 >Maternal obesity, length of gestation, risk of postdates pregnancy and spontaneous onset of labour at term
【2h】

Maternal obesity, length of gestation, risk of postdates pregnancy and spontaneous onset of labour at term

机译:产妇肥胖,妊娠期长,妊娠后期妊娠风险和足月自发性分娩

代理获取
本网站仅为用户提供外文OA文献查询和代理获取服务,本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文,但由于OA文献来源多样且变更频繁,仍可能出现获取不到、文献不完整或与标题不符等情况,如果获取不到我们将提供退款服务。请知悉。

摘要

OBJECTIVE: To investigate the effect of maternal body mass index (BMI) on postdates pregnancy, length of gestation and likelihood of spontaneous onset of labour at term.DESIGN: Retrospective cohort study.SETTING: Swedish Medical Birth Register.POPULATION: A total of 186 087 primiparous women (of whom 143 519 had spontaneous onset of labour at term) who gave birth between 1998 and 2002.METHODS: Mann-Whitney test, one-way analysis of variance, linear regression and single variable logistic regression.MAIN OUTCOME MEASURES: Postdates pregnancy (>/=294 days or 42(+0) weeks), length of gestation and likelihood of spontaneous onset of labour at term.RESULTS: About 6.8% of pregnancies delivered postdates. Higher maternal BMI (kg/m(2)) during the first trimester was associated with longer gestation (P < 0.001) as was a greater change in BMI between the first and third trimesters (BMI measured on admission prior to delivery) with mean (SD) gestation at delivery of 280.7 (8.6) and 283.2 (8.6) days for increases in BMI of <2 and >/=10 kg/m(2), respectively. Higher BMI during the first trimester was associated with a lower chance of spontaneous onset of labour at term. Compared with BMI 20 to <25 kg/m(2), the odds ratios (95% CI) for spontaneous onset of labour at term were 1.21 (1.15-1.27) for BMI of <20 kg/m(2), 0.71 (0.69-0.74) for BMI of 25 to <30 kg/m(2), 0.57 (0.54-0.60) for BMI of 30 to <35 kg/m(2) and 0.43 (0.40-0.47) for BMI of >/=35 kg/m(2). Higher BMI during the first trimester (BMI of >/=35 kg/m(2) compared with BMI of 20 to <25 kg/m(2)) was also associated with an increased risk of complications including stillbirth (OR 3.90, 95% CI 2.44-6.22), gestational diabetes (OR 5.61, 95% CI 4.61-6.83) and caesarean section (OR 2.39; 95% CI 2.20-2.59).CONCLUSIONS: Higher maternal BMI in the first trimester and a greater change in BMI during pregnancy were associated with longer gestation and an increased risk of postdates pregnancy. Higher maternal BMI during the first trimester was also associated with decreased likelihood of spontaneous onset of labour at term and increased likelihood of complications.
机译:目的:研究孕产妇体重指数(BMI)对足月妊娠,妊娠时长和足月自然分娩的可能性的影响设计:回顾性队列研究背景:瑞典医学出生登记人口:总计186 1998年至2002年间分娩的087名初产妇女(足月自发发作的143519人)方法:Mann-Whitney检验,方差单向分析,线性回归和单变量Logistic回归主要观察指标:妊娠后期(> / = 294天或42(+0)周),妊娠时间和足月自然分娩的可能性。结果:约6.8%的孕妇在妊娠后分娩。孕早期孕妇的BMI较高(kg / m(2))与妊娠时间较长相关(P <0.001),孕早期和孕晚期之间的BMI变化较大(分娩前入院时测得的BMI)的平均值( SD)的妊娠分别为280.7(8.6)天和283.2(8.6)天,其BMI分别增加了<2和> / = 10 kg / m(2)。足月前的BMI较高与足月自然分娩的机会较低有关。与BMI 20至<25 kg / m(2)相比,足月BMI <20 kg / m(2)的自发性发病几率(95%CI)为1.21(1.15-1.27),0.71( BMI为25至<30 kg / m(2)为0.69-0.74),BMI为30至<35 kg / m(2)为0.57(0.54-0.60)和BMI> / =为0.43(0.40-0.47) 35公斤/平方米(2)。前三个月的BMI较高(BMI> / = 35 kg / m(2),而BMI为20至<25 kg / m(2))也与包括死产在内的并发症风险增加相关(OR 3.90,95结论:妊娠初期的孕妇BMI较高,而BMI的变化较大;结论CI:2.44-6.22%;妊娠糖尿病(OR 5.61,95%CI 4.61-6.83)和剖腹产(OR 2.39; 95%CI 2.20-2.59)。怀孕期间与更长的妊娠和后期妊娠的风险增加有关。孕早期孕妇的BMI较高还与足月自然分娩的可能性降低和并发症的可能性增加有关。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
代理获取

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号